STAFFES CABERNET 2020
A Cabernet Sauvignon with typical fruit aromas,
lots of spice, an elegant fullness and firm tannins.
Grape variety: Cabernet Sauvignon
Site: Settequerce, southwest-facing slope at
270 m a.s.l.
Vinification: 12 months in barriques,
12 months bottle aging
Color: dense ruby red
Nose: intense fruity aromas of blueberry, blackberry
and cassis with spicy notes such as pepper,
juniper and laurel, and slightly roasted aromas
Palate: complex structure with pleasant fullness and
frm tannins, long and persistent fnish
Aging potential: 15 years
Serving temperature: 16-18°C
Pairing suggestions: grilled red meats,
venison ragout, steaks
Waste separation: Capsule - C/ALU 90 aluminium and metal, Bottle Stop - For 51 Cork, Bottle - GL 71 Glass. Check your municipality's waste collection system.