
DAMIAN
Gewürztraminer with a difference – with delicate aromas, not quite as opulent, not quite as sweet –
simply enjoyable.
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Site: Settequerce, Terlano
Altitude: 300 m a.s.l
Soil: Porphyry weathered soil
Fermentation in stainless steel tanks.
Maturation: in stainless steel tanks for 6 months.
Alcohol: 12,5 % Vol.
Residual sugar: 2,7 g/l
Acidity: 5,3 g/l
Color: clear bright golden yellow
Nose: deep, fruity aromas of orange peel, some dried fruit and marzipan, a hint of rose fragrance
and cinnamon in the finish.
Palate: invitingly drinkable, juicy fullness, full body and fresh,
stimulating finish.
Pairing suggestions: shellfish, Asian cuisine, curry dishes, South Tyrolean bacon,
smoked sausages and rice pudding.
Ingredients, nutrition declaration, packaging components.
E. 320 kJ / 76 kcal in 100 ml